
SMEY is an AI-enabled techbio company developing sustainable cultivated oils and fats through precision fermentation. Headquartered in Paris, France, with an R&D center in Munich, Germany, we leverage NOY — the world’s first Neobank of Yeasts, a physical and digital library of over 1,000 non-GMO species that gives direct access to new and sustainable oils and unique enzymes. We are setting a new benchmark for high-performance, traceable, and climate-resilient ingredients in the food and cosmetics industries. Our flagship products, Noyl Silk (cHOO), a cultivated High-Oleic Oil designed for cosmetic applications, and Noyl Cocoa (cCB), a cultivated Cocoa Butter for food, exemplify this standard of performance and sustainability. Noyl Silk defines a new category of designed oils, with a unique fatty acid profile that delivers superior stability and sensorial excellence. Noyl Cocoa provides a sustainable, functionally equivalent alternative to cocoa butter, helping brands avoid the ethical and environmental trade-offs of tropical sourcing. Produced without farmland, using minimal water, and with zero deforestation impact, SMEY’s cultivated oils empower global brands to meet clean-label and EUDR requirements while building transparent, future-proof supply chains.
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