At Planet A Foods, we are revolutionizing the food industry to protect the planet we love by perfecting centuries‑old fermentation technology, offering healthier alternatives and saving up to 500 Mt of CO₂ per year!
We created the world’s first 100% cocoa‑free chocolate called ChoViva. Its smooth melt, roasty notes and subtle sweetness make it completely natural, gluten‑free, vegan and made with only seven ingredients. ChoViva offers an exceptionally low carbon and water footprint, contributing to the mitigation of deforestation and exploitation of child labour.
On our journey to protect the planet, we are looking for a Food Scientist Intern (mandatory internship). In this role you will be part of the ChoViva Chocolate Research & Development team, supporting the further development of our product, producing samples and prototypes in our lab‑scale pilot production, and scaling from lab to production.
We are an Equal Opportunity Employer. We embed fairness and equity into our inclusive recruitment and hiring process.
Our hierarchy is flat and communication direct, enabling us to operate and learn fast as a team. You can expect the following:
Veröffentlichungsdatum:
03 Mai 2026Standort:
MünchenTyp:
VollzeitArbeitsmodell:
Vor OrtKategorie:
Erfahrung:
2+ yearsArbeitsverhältnis:
Angestellt
Möchtest über ähnliche Jobs informiert werden? Dann beauftrage jetzt den Fuchsjobs KI Suchagenten!