Chef de Partie – Elevate Your Craft in a Family-Run Kitchen

Weinromantikhotel Richtershof is seeking a passionate Chef de Partie to join their kitchen team. This role involves managing a post, contributing to dish development, and ensuring high culinary standards. Candidates should have a completed culinary training, experience in upscale dining, and a desire for creativity and teamwork. The hotel offers full-time or part-time positions with permanent contracts and a focus on employee well-being. Located in Mülheim, Mosel, this family-run company provides a relaxed working atmosphere.
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