Food Safety Auditor – Brand Standards

Responsibilities

• Conduct food safety, health & hygiene, and brand standards audits at client sites
• Provide consulting to clients on food safety and hygiene best practices
• Maintain strong client relationships

Requirements

• Fluent in German and English
• Proven experience conducting food safety audits in environments such as food retail, hotel F&B, convenience stores, or gas stations
• Hold food safety certifications such as HACCP or ISO 22000
• Able to efficiently cover the assigned territory
• Possess a valid driving license and own vehicle
• Passion for coaching and training in food-related settings
• Comfortable working independently